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Gastric Cancer

Background Knowledge 🧠

Definition

Malignant tumour originating from the lining of the stomach.

Epidemiology

  • Common in East Asia, Eastern Europe, and South America.

  • Risk increases with age.

Risk Factors

  • Helicobacter pylori infection: Major cause of non-cardia gastric cancer.

  • Diet high in salted, smoked, or pickled foods.

  • Chronic atrophic gastritis.

  • Family history or genetic predisposition.

  • Previous stomach surgery.

  • Tobacco and alcohol use.

Clinical Features πŸŒ‘️

Clinical Features

  • Often asymptomatic in early stages.

  • Unexplained weight loss.

  • Epigastric pain or discomfort.

  • Dysphagia (difficulty swallowing).

  • Anaemia or signs of gastrointestinal bleeding.

  • Vague abdominal fullness.

  • Nausea and vomiting, especially haematemesis.

Investigations πŸ§ͺ

Investigations

  • Endoscopy: Allows direct visualisation and biopsy

  • CT scan: ToΒ assess spread and staging.

  • Blood tests: Full blood count, liver function tests, and tumour markers like CEA.

Management πŸ₯Ό

Management

  • Surgery: Mainstay for curative treatment;Β gastrectomy (partial or total) is performed depending on tumour location and size.

  • Chemotherapy: Used pre-operatively (neoadjuvant) to shrink tumours, post-operatively (adjuvant) to kill remaining cells, or for metastatic disease.

  • Radiation therapy: Used in combination with chemotherapy, especially in advanced cases.

  • Palliative care: For symptom management in advanced stages.

Prognosis

  • Early detection significantly improves outcomes.

  • Overall 5-year survival rate varies greatly depending on stage and region.

Prevention

  • Treating Helicobacter pylori infections.

  • Dietary modifications: Increase fruits and vegetables, reduce salt and processed foods.

  • Regular screenings in high-risk populations.

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Recognized risk factors for gastric adenocarcinoma include:

The atrophic gastritis in this condition confers a small increased risk of gastric cancer.


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